NB Winter Warmer
From the BrewBlog of Stoopsitters Brewing – Hastings, Minnesota USA
Printed May 9, 2024
Specifics
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BJCP Style Info: Christmas/Winter Specialty Spiced Beer
| Info: | A stronger, darker, spiced beer that often has a rich body and warming finish suggesting a good accompaniment for the cold winter season. Commercial Examples: Anchor Our Special Ale, Harpoon Winter Warmer, Weyerbacher Winter Ale, Nils Oscar Julöl, Goose Island Christmas Ale, North Coast Wintertime Ale, Great Lakes Christmas Ale, Lakefront Holiday Spice Lager Beer, Samuel Adams Winter Lager, Troegs The Mad Elf, Jamtlands Julöl. |
General Information
| Method: | Extract |
| 9.90 pounds | LME - Light | 90.8% of grist |
| 9.90 pounds | Total Extract Weight | 90.8% of grist |
| 0.75 pounds | British Crystal Malt | 6.9% of grist |
| 0.25 pounds | British Chocolate Malt | 2.3% of grist |
| 1.00 pounds | Total Grain Weight | 9.2% of grist |
| 1 | Yeast Nutrient @ 10 minutes | |
| 1 | Whirlfloc @ 10 minutes |
| 1.00 ounces |
Northern Brewer 9.6% Pellets @ 60 minutes Type: Bittering Use: Boil |
9.6 AAUs |
| 1.00 ounces |
Fuggle 4.2% Pellets @ 30 minutes Type: Flavor Use: Boil |
4.2 AAUs |
| 1.00 ounces | Kent Golding 5.5% Pellets @ 1 minutes Type: Aroma Use: Boil |
5.5 AAUs |
| 3.00 ounces | Total Hop Weight | 19.3 AAUs |
Boil
| Total Boil Time: | 60 minutes |
Yeast
| Name: | Scottish Ale |
| Manufacturer: | Wyeast |
| Product ID: | 1728 |
| Type: | Ale |
| Flocculation: | High |
| Attenuation: | 71% |
| Temperature Range: | 55–75°F |
| Amount: | 3000 ml |
Special Procedures
Pitched onto cake from batch 24 |
NB Winter Warmer
| Date Brewed: | |
| Brewer/Assistant: |
Brew Day Data
| Target | Actual | |
| Boil Time: | 60 | |
| Original Gravity: | 1.066 / 16.1° P | |
Brew Day Notes